by Margo Hannah De Guzman Quadra | Sep 16, 2022 | Good Pinoys
Filipino chefs Melissa Miranda and Tim Flores have been hailed among the Best New Chefs in America by Food & Wine magazine. Chef Miranda of Musang in Seattle and Chef Flores of Chicago’s Kasama made it to the list of 11 up-and-coming chefs reinventing...
by Margo Hannah De Guzman Quadra | Jun 24, 2022 | Good Business
Tocino Burger from Filipino fast-food counter Pogiboy in Washington, D.C., is featured on the cover of Food & Wine’s July 2022 Innovators issue. The striking signature dish of Pogiboy, helmed by Filipino chefs Tom Cunanan and Paolo Dungca in downtown...
by Alyssa Leyda-Aldemo | Dec 3, 2020 | Good Business
Filipino restaurant ‘Musang’ of Filipino-American Chef Melissa Miranda has been named the Seattle Met’s “Restaurant of the Year” in Seattle, Washington, USA. ‘Musang,’ a community-driven restaurant that focuses on the...