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Satisfy your fave Pinoy Street Food craving with these trending museum keychains

Satisfy your fave Pinoy Street Food craving with these trending museum keychains

by Blesilda Dela Cruz | Jan 12, 2020 | Good Pinoys

Craving for Pinoy street food? Looking for where to get the best Betamax, Isaw, Chicken feet, Fishballs, Lumpiang Shanghai, Quail eggs, Chicharon, Kikiam, and Banana Cue without worrying about your health? Well, with a budget of Php149 you can now satisfy your...
Sisig, Turon, Pinoy food classics on menu of 300-year-old Austrian hotel in Vienna

Sisig, Turon, Pinoy food classics on menu of 300-year-old Austrian hotel in Vienna

by Blesilda Dela Cruz | Jan 8, 2020 | Good Pinoys

Beloved Filipino dishes Sisig, Turon, and other Pinoy food classics are on the menu of Hotel am Brillantengrund, a 300-year-old Austrian hotel in the 7th district of Vienna. The Breakfast & Brunch Restaurant of the Austrian Hotel Resort, next to Mariahilferstrasse...
Taste Atlas lists Halo-Halo, Leche Flan among Most Popular Asian Desserts

Taste Atlas lists Halo-Halo, Leche Flan among Most Popular Asian Desserts

by Angie Quadra-Balibay | Nov 27, 2019 | Good Pinoys

The Pinoy Halo-Halo and Leche Flan have made it to the list of the Most Popular Asian Desserts of Taste Atlas. The all-time favorite Filipino desserts were named among 350 of the best food offered in the region in the annual list released by the World Food Atlas, a...
CNN Travel highlights Manila’s unique dishes

CNN Travel highlights Manila’s unique dishes

by Angie Quadra-Balibay | Sep 11, 2019 | Good Travel

CNN Travel recommended 7 unique dishes found in Metro Manila restaurants that actually trace their origins to the diverse offerings of the archipelago. In the CNN report titled “7 Filipino dishes you’ve probably never heard of (and where to find them in...
“Kain Na!” a visual illustrated book feast of Filipino cuisine

“Kain Na!” a visual illustrated book feast of Filipino cuisine

by Angie Quadra-Balibay | Sep 5, 2019 | Good Travel

“Kain Na (Let’s Eat)!”, the first illustrated book guide to Filipino food, is a visual feast of regional flavors. The Filipino food guide, written by veteran culinary historian Felice Prudente Sta. Maria and Singaporean cookbook aficionado Bryan Koh,...
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